Recipe of Quick Spaghetti with Spicy Scallop Marinara Sauce
by Bess Coleman
Spaghetti with Spicy Scallop Marinara Sauce
Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spaghetti with spicy scallop marinara sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Spaghetti with Spicy Scallop Marinara Sauce is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Spaghetti with Spicy Scallop Marinara Sauce is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have spaghetti with spicy scallop marinara sauce using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spaghetti with Spicy Scallop Marinara Sauce:
Make ready To taste kosher salt
Prepare 4 oz spaghetti
Prepare 1 tbsp extra-virgin olive oil, plus more for drizzling
Prepare to taste red pepper flakes
Take 2 cloves garlic, thinly sliced
Get 1 (14 ounce) can whole Roma tomatoes
Prepare 1 (1 inch) piece parmesan cheese rind
Prepare 1 Tbs minced fresh or Freeze Dried Basil
Get 8 oz bay scallops or sea, cut into quarters
Steps to make Spaghetti with Spicy Scallop Marinara Sauce:
Heat the olive oil in a saucepan over medium heat. Add the garlic and red pepper flakes and cook, stirring, until the garlic softens, about 1 minute
Add the tomatoes, Parmesan rind, 1/4 cup water, and half of the basil
Bring the sauce to a boil, mash the tomatoes while stirring. Reduce the heat to medium-low; simmer 15 minutes until most of the juice is evaporated. Season with salt
Bring a large pot of salted water to a boil. Add the pasta and cook until desired
Increase the heat to medium-high, add the scallops and cook, stirring occasionally, until opaque, about 5 minutes
Remove the Parmesan rind, add the remaining basil, and season with salt and more red pepper flakes, if desired
Drain the pasta and add to the skillet with the sauce; toss. Divide the pasta among bowls, drizzle with olive oil and top with more basil. Serve with some Italian bread
So that’s going to wrap it up for this exceptional food spaghetti with spicy scallop marinara sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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