Steps to Prepare Perfect Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, awesome pretzel chicken tenders with spicy honey dijon sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have awesome pretzel chicken tenders with spicy honey dijon sauce using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce:

1. Get chicken tenders
2. Prepare buttermilk
3. Take dried basil
4. Take dried oregano
5. Get granulated garlic
6. Get salt
7. Get pepper
8. Prepare red pepper flakes
9. Prepare smoked almonds
10. Prepare large sourdough pretzels
11. Get canola oil for frying
12. Make ready resealable plastic bag
13. Take spicy honey dijon recipe follows
14. Get dijon mustard
15. Get honey
16. Make ready chipotle pepper in adobo sauce
17. Make ready adobo sauce (optional)
18. Take cider vinegar

Steps to make Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce:

1. Combine basil, garlic, salt, pepper and red pepper flakes. Place buttermilk and 1/2 spice mix in bag. Add chicken and massage bag until coated. Refrigerate 6 to 12 hours. Place almonds and pretzels in plastic bag. Mash with rolling pin into small pieces and powder.
2. In large pan add oil (about 1 1/2 inches high). Heat to 350°. Remove tenders from buttermilk and dredge in almond-pretzel mix. Do not overcrowd pan. Fry until golden brown, about 5 min. Remove and drain on a wire rack.
3. In a small food processor, combine spicy sauce ingredients. Refrigerate until ready to use.

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