How to Make Favorite Cracker fried chicken tenders

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cracker fried chicken tenders. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cracker fried chicken tenders is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Cracker fried chicken tenders is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have cracker fried chicken tenders using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cracker fried chicken tenders:

1. Prepare chicken tenders
2. Make ready flour
3. Take eggs beaten with a little water
4. Get sleeve ritz crackers, crushed fine
5. Make ready Parmesan cheese
6. Prepare Salt pepper onion and garlic powders for cracker crumbs

Instructions to make Cracker fried chicken tenders:

1. Prepare a cookie sheet with parchment paper. in a bowl, Crush the ritz crackers and add Parmesan and seasonings.
2. Place the tenders in another large bowl. Add 1 cup of flour and coat them all. In a cup beat the 2 eggs with a little water and pour it over the tenders and flour and mix well. It will be very sticky. Using a fork, roll each tender in the cracker crumbs well then place on cookie sheet until you have filled it.
3. In a cast iron skillet heat enough oil for a shallow fry. I added 2 tbsp butter flavored shortening To the oil.
4. Fry in batches until golden brown and delicious.

So that is going to wrap this up for this exceptional food cracker fried chicken tenders recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!