Recipe of Favorite Brad's Ling cod fish tacos

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, brad's ling cod fish tacos. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Brad's Ling cod fish tacos is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Brad's Ling cod fish tacos is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook brad's ling cod fish tacos using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brad's Ling cod fish tacos:

1. Get 1 lb ling, or any other cod
2. Take Breading
3. Make ready 1 cup flour
4. Make ready 1 tsp each, garlic powder, white pepper, chili powder
5. Take 2 eggs, beaten
6. Get 2 cups garlic and herb bread crumbs
7. Make ready Garnish
8. Get Corn tortillas
9. Take Brad's roasted chiles
10. Make ready Guacamole
11. Take slices Lime
12. Make ready Diced red onion
13. Make ready Chopped cilantro
14. Make ready Shredded cheddar cheese
15. Get Sour cream
16. Get Grated radish
17. Make ready Spanish rice

Steps to make Brad's Ling cod fish tacos:

1. Heat oil in a LG frying pan. 1/2 inch deep
2. Cut cod into bite sized pieces
3. Fry in oil on medium heat. Possibly a bit less, do a test piece to see if breading browns before fish is cooked. Drain on paper towels. Depending on batch size, can be kept warm on a baking sheet in a 160 degree oven.
4. Dredge in flour mixed with the spices. Then egg, then bread crumbs.
5. In another frying pan, add a small amount of oil. Bring to temperature on medium. Fry tortilla a couple seconds on each side. layer on a plate and keep a towel over the stack.
6. Serve with desired garnishes. Enjoy.

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