11/10/2020 00:04

Simple Way to Prepare Perfect Camarones Con Huevo (shrimp With Eggs)

by Andre Larson

Camarones Con Huevo (shrimp With Eggs)
Camarones Con Huevo (shrimp With Eggs)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, camarones con huevo (shrimp with eggs). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Camarones Con Huevo (shrimp With Eggs) is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Camarones Con Huevo (shrimp With Eggs) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook camarones con huevo (shrimp with eggs) using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Camarones Con Huevo (shrimp With Eggs):
  1. Make ready 12 medium size shrimp
  2. Take 2 Eggs (beaten) with a tablespoon of water
  3. Make ready 1/4 cup Green onion (chopped)
  4. Get 6 small corn tortillas (small taco size)
  5. Take Salt and pepper
  6. Make ready 2 medium Roma tomatoes
  7. Take 1 medium Serrano pepper
  8. Make ready 2 clove of garlic
  9. Prepare 1 tbsp Red onion (chopped)
  10. Make ready 1/2 tbsp Sour cream
  11. Get 1 bunch Cilantro (to garnish)
  12. Get Cooking oil
  13. Get 1/2 tbsp Olive oil
Steps to make Camarones Con Huevo (shrimp With Eggs):
  1. Sauté shrimp and green onions on olive oil until shrimp changes color, flip.
  2. Add eggs, and cook throughly as if they were regular scrambled eggs. Turn heat off and cover.
  3. For the salsa: boil the tomatoes, garlic and Serrano in a small pot with enough water to cover these three ingredients. Once tomato skin comes off, it is ready. Turn heat off and carefully place in blender with a dash of salt. Blend for about two minutes in high speed.
  4. Las tortillas: Heat cooking oil, dip tortilla in salsa and fry, repeat procedure for all six of them, place the on paper towels to prevent oil excess.
  5. To serve: place three tortillas, add the shrimp and egg, cover with salsa, garnish with cheese onion, sour cream and cilantro (in that order.)
  6. Buen provecho!! Enjoy!

So that is going to wrap it up for this special food camarones con huevo (shrimp with eggs) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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