Steps to Prepare Super Quick Homemade Simple Buttermilk Biscuits Dipped in Some Butter

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, simple buttermilk biscuits dipped in some butter. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simple Buttermilk Biscuits Dipped in Some Butter is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Simple Buttermilk Biscuits Dipped in Some Butter is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have simple buttermilk biscuits dipped in some butter using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Simple Buttermilk Biscuits Dipped in Some Butter:

1. Take 1/2 cup melted butter
2. Get 2 1/2 cups flour
3. Make ready 1 1/2 tbs sugar
4. Take 1 1/2 tbs baking powder
5. Make ready 1 1/2 tsp salt
6. Get 1 3/4 cups buttermilk

Instructions to make Simple Buttermilk Biscuits Dipped in Some Butter:

1. Heat oven to 450 degrees.
2. Melt butter and pour melted butter into baking dish.
3. Combine the flour, sugar, baking powder and salt.
4. Mix in buttermilk. Batter will be sticky. That's what you want. If it's dry, add a bit more buttermilk so batter is sticky, but not too sticky.
5. Pour batter on top of butter inside baking dish. I used a knife to cut some squares. It's ok if the butter flows to top of batter.
6. Bake 20-25 minutes or until brown on top.
7. Enjoy with some whipped butter, preserves or whatever you like to eat biscuits with.

So that is going to wrap it up with this special food simple buttermilk biscuits dipped in some butter recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!