Easiest Way to Prepare Perfect Mike's Stupid EZ Manicotti
by Jerome Massey
Mike's Stupid EZ Manicotti
Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mike's stupid ez manicotti. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mike's Stupid EZ Manicotti is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Mike's Stupid EZ Manicotti is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have mike's stupid ez manicotti using 19 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mike's Stupid EZ Manicotti:
Make ready ● For The Noodles
Take 1 LG Box Manicotti Noodles
Prepare ● For The Manicotti Cheeses
Prepare 2 Pounds Ricotta Cheese
Make ready 1.5 Cups Shredded Mozzarella Cheese [+ reserves for topping]
Take 3/4 Cup Fresh Grated Parmesan Ramano Cheese [+ reserves]
Prepare ● For The Manicotti Mixture
Make ready 1 Cup Spinach
Prepare 2 LG Egglands Best Eggs
Make ready 1 tsp Dried Italian Seasoning
Get 1 tbsp Fresh Basil
Prepare 1/2 tsp Granulated Garlic
Make ready 1/2 tsp Fresh Ground Pepper
Take to taste Sea Salt
Prepare ● For The Sauce
Get 2 Jars Bertolli Marinara Sauce
Make ready ● For The Garnishes & Sides
Get as needed Garlic Bread
Make ready as needed Green Onions
Instructions to make Mike's Stupid EZ Manicotti:
Here's the bulk of what you'll need.
Mix your cheeses and herbs well.
Pour 1 jar of marinara sauce on the base of a large pan.
You can use fresh spinach or, fully drained frozen then dethawed in cheese cloth.
Place your cheese mixture in a piping bag or large ziplock bag. Snip a hole in the bottom corner if using a ziplock
Boil your manicoti noodles al dente as per manufactures directions.
Pipe your cheese filling into your noodles. Don't worry. They don't need to look pretty. They'll be covered up with your marinara sauce and cheeses in the end.
Top with your other jar of Manicotti sauce, shredded motzerella, grated parmesan and green onions. Bake at 350° for 30 minutes. Serve with crispy garlic bread. Enjoy!
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