Recipe of Homemade Chocolate Peanut Butter Ice Cream (with roasted marshmallows)

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chocolate peanut butter ice cream (with roasted marshmallows). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chocolate peanut butter ice cream (with roasted marshmallows) using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):

1. Make ready 1 cup chocolate milk
2. Take 1/2 cup granulated sugar
3. Take 1/4 cup brown sugar
4. Make ready 2 tbs Dutch cocoa powder
5. Take 1/4 tsp salt
6. Make ready 3 egg yolks
7. Make ready 1/2 cup chopped dark chocolate (for base)
8. Prepare 1/3 cup asst chopped reeses cups, milk chips for topping
9. Get 1/3 cup smooth peanut butter
10. Make ready 2 tbs chopped peanuts
11. Prepare 2 cups heavy cream
12. Prepare 1 tspn vanilla
13. Make ready 12 mini marshmallows

Steps to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):

1. On medium heat, mix together sugars, cocoa, salt and chocolate milk in a sauce pan. Let simmer and stir regularly.
2. Take 1/3 cup of above mixture and whisk it into egg yolks. Add this back to pan.
3. Add chopped dark chocolate chips until melted then add peanut butter.
4. Cool mixture in fridge.
5. Broil mini marshmallows in oven for about 1 minute. Fold each marshmallow so sticky bottom is not visible.
6. Take mixture and stir in cream. Add a tspn of vanilla.
7. Pour into ice cream maker. At about halfway, slowly add chopped nuts and chocolate. Add roasted marshmallows one at a time near the end.
8. Put in container and freeze.

So that is going to wrap it up for this exceptional food chocolate peanut butter ice cream (with roasted marshmallows) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!