Recipe of Gordon Ramsay Shrimp Tacos

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, shrimp tacos. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shrimp Tacos is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Shrimp Tacos is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have shrimp tacos using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Shrimp Tacos:

1. Make ready Shrimp
2. Make ready Sweet corn
3. Get Cucumber
4. Take Tomato
5. Make ready Onions
6. Get Jalapenos
7. Prepare Cheese
8. Take Old Bay Seasoning
9. Get Ranch Dressing
10. Make ready Sriracha Sauce
11. Get Lime Juice
12. Take Taco shells or tortillas

Steps to make Shrimp Tacos:

1. Dinner in 15 minutes or less! Thaw those shrimp in a collander under cold water, meanwhile butter and heat a skillet. I used precooked shrimp because I knew my dinner prep needed to be a quick one. Shrimp to the skillet with a heavy coating of Old Bay Seasoning. Tails need to come off. I pulled half when the shrimp were still cold and then the rest when the shrimp were REALLY hot from the griddle, sometimes my decisions make no sense.
2. I used soft tacos and stacked the yummies like this: sweet corn salad from a previous recipe post (you can just chop cucumber, tomato, onion, jalapeno, and throw in sweet corn), shrimp, cheese of your choice, ranch dressing, sriracha sauce, sprinkle of lime juice. Wrap it up and eat!

So that is going to wrap this up for this special food shrimp tacos recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!