Recipe of Perfect Mini Pizza Pot Pies

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mini pizza pot pies. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Mini Pizza Pot Pies is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Mini Pizza Pot Pies is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have mini pizza pot pies using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mini Pizza Pot Pies:

1. Take 1/2 lb ground beef (80/20)
2. Make ready 2.25 oz can sliced black olives
3. Prepare 4 oz can mushrooms pieces and stems
4. Make ready 1 tsp minced garlic
5. Prepare 1/2 tsp crushed red pepper flakes
6. Make ready 3/4 cup Hunt's Traditional Spaghetti Sauce
7. Prepare 16.3 oz can Pillsbury Grands!™ Flaky Layers Original Biscuit
8. Prepare 1/4 cup shredded mozzarella cheese
9. Prepare 2 Tbs melted butter
10. Take 1 tsp dried parsley
11. Prepare Optional: parmesan, diced pepperoni, bell pepper, onion

Steps to make Mini Pizza Pot Pies:

1. Preheat oven to 375 degrees. Lightly grease regular-size muffin tin with nonstick spray.
2. In a large skillet over medium-high heat brown the ground beef. Stir beef continuously to break up any large chunks. Drain well along with canned olives and mushrooms.
3. Add beef, olives, mushrooms, garlic, red pepper flakes, spaghetti sauce and salt, pepper, back to the skillet and reduce heat to low. Cover and simmer for 15 to 20 minutes stirring occasionally.
4. Separate biscuits and flatten into 5 1/2" rounds. Add approximately 1/3 cup of the beef mixture to the center of each flattened biscuit. Sprinkle with 1 tablespoon of mozzarella cheese. Gather, pinch and pleat the biscuits around the filling, so that the center filling is still exposed. Place in the muffin tin.
5. Stir parsley into melted butter and brush tops of biscuits.Top with parmesan, finely chopped bell pepper, onion, pepperoni or any of your other favorites. Bake for 20 to 25 minutes until they are golden brown. Remove and let cool for a minute. Enjoy!

So that’s going to wrap this up with this exceptional food mini pizza pot pies recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!