Steps to Make Award-winning Kashmiri Butter Chicken

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, kashmiri butter chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Kashmiri Butter Chicken is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Kashmiri Butter Chicken is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook kashmiri butter chicken using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Kashmiri Butter Chicken:

1. Make ready 5 Chicken Breast Cubed
2. Make ready 3 Tblsp Butter
3. Get 1/2 Cup Tomato Puree
4. Take 250 ml Fresh Cream
5. Take 1 Tblsp Red Chilli Powder
6. Make ready 2 tsp Fresh cut Garlic
7. Take 1 1/2 tsp Salt
8. Prepare 1 tsp Fresh Ground Black Pepper
9. Make ready 1/2 Cup Plain Yoghurt
10. Prepare 2 Tblsp Kashmiri Chilli Powder
11. Make ready 1 tsp Garam Masala
12. Make ready Fresh chopped coriander for garnishing

Steps to make Kashmiri Butter Chicken:

1. Cook chicken in butter till done. Add in tomato Puree and cook for about 3 mins.
2. Add in spices and allow to simmer for few mins.
3. Lastly garnish with coriander and drizzle of fresh cream. Serve with butter naan or roti and enjoy

So that is going to wrap it up with this exceptional food kashmiri butter chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!