Recipe of Homemade Chicken and Bow Ties

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken and bow ties. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken and Bow Ties is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Chicken and Bow Ties is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have chicken and bow ties using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken and Bow Ties:

1. Get 1-1 1 /2 lb boneless skinless chicken breast sliced cut into 1" cubes
2. Prepare 3 tablespoons butter
3. Make ready 1 large white or yellow onion chopped
4. Make ready 3-4 cloves garlic finely chopped (optional)
5. Make ready salt and pepper
6. Prepare 8 ounces (1/2 box) farfalle pasta cooked to al dente and drained
7. Get 1 (15 oz) jar alfredo sauce
8. Get 2 cups mozzarella cheese

Steps to make Chicken and Bow Ties:

1. Spray 8"x 8" baking dish with cooking spray. Set aside. Preheat oven to 350 degrees Farenheit.
2. Melt butter in large skillet. Add onion and garlic and cook 3- 4 minutes, then add chicken, a little salt and pepper and cook until chicken is no longer pink.
3. Add cooked pasta to the chicken mixture. I add about 1/2 cup mozzarella to the chicken mixture.
4. Add the jar of alfredo sauce to the chicken and pasta mixture. Stir until combined.
5. Put mixture in the prepared baking dish, cover with mozzarella.
6. Bake for 20 minutes or until cheese is melted
7. I serve this with salad and garlic bread.

So that’s going to wrap this up for this exceptional food chicken and bow ties recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!