Recipe of Jamie Oliver Chicken and Mushroom Stir-Fry

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken and mushroom stir-fry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chicken and Mushroom Stir-Fry is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Chicken and Mushroom Stir-Fry is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken and mushroom stir-fry using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Mushroom Stir-Fry:

1. Get boneless, skinless chicken breast
2. Get onion powder
3. Prepare garlic powder
4. Make ready salt
5. Get onion, sliced thinly
6. Prepare champignon mushrooms, sliced
7. Get oil
8. Prepare sweet soy sauce (if you don't have any, mix 1 1/2 tbsp shoyu or regular soy sauce + 1 1/2 tbsp palm sugar)

Instructions to make Chicken and Mushroom Stir-Fry:

1. Cut the chicken to your preference and mix with onion powder, garlic powder, and salt. Let rest for 15 minutes (or put overnight in the fridge).
2. Heat the oil in a pan. Add the chicken pieces and flip from time to time. When the chicken is partially cooked, add onion and stir occasionally.
3. Add the mushroom and cover the pan for a couple of minutes.
4. Add sweet soy sauce and stir until all pieces are coated evenly.

So that’s going to wrap this up for this exceptional food chicken and mushroom stir-fry recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!