How to Prepare Favorite Shrimp and Tilapia Alfredo

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, shrimp and tilapia alfredo. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Shrimp and Tilapia Alfredo is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Shrimp and Tilapia Alfredo is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have shrimp and tilapia alfredo using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Shrimp and Tilapia Alfredo:

1. Take 1 box angel hair pasta
2. Make ready 1 can Alfredo sauce
3. Get 1 lb white deveined shrimp
4. Take 2 tilapia filets
5. Prepare dash garlic powder
6. Prepare dash Badia chopped onion seasoning
7. Get dash Tony chachere's creole seasoning
8. Get dash Red pepper flakes seasoning
9. Get olive oil
10. Get sea salt

Steps to make Shrimp and Tilapia Alfredo:

1. Bring pot of water to a boil to cook the pasta and sprinkle in the salt. Once the water starts to boil add the pasta and cook the time stated on the box.
2. Season the shrimp and tilapia with the garlic powder, onion seasoning, creole seasoning, and red pepper flakes.
3. Heat up two skillets with olive oil (I used nonstick); put the shrimp in one skillet and the fish in the other.
4. Make sure all the shrimp is pink and the tilapia is browned on both sides.
5. At this time the pasta should be done, go ahead and drain it. Add some olive oil to it so it doesn't stick.
6. Add the tilapia, shrimp, Alfredo sauce and mix well. Garnish with some parsley flakes and serve. Enjoy!!

So that’s going to wrap this up for this special food shrimp and tilapia alfredo recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!