Steps to Make Ultimate Carnitas Tacos

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, carnitas tacos. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Carnitas Tacos is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Carnitas Tacos is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have carnitas tacos using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Carnitas Tacos:

1. Make ready Leftover pulled pork
2. Prepare Lard
3. Make ready dried ground Ancho chillies
4. Prepare Chicken stock
5. Prepare tbps Tomato paste
6. Take Ground cumin
7. Make ready salt
8. Take smoked paprika
9. Get Note
10. Get Substitute Anchos will chili powder

Instructions to make Carnitas Tacos:

1. In a skillet. Melt 2 tbsp of lard on medium heat. Add in pork and fry until the ends are crispy but the middle is still tender.
2. In a bowl mix together Ancho chili powder, 1 cup warm Chicken stock, tomato paste, cumin, paprika, and salt.
3. Add chili mixture to the pork and mix. Simmer on a low heat until the pork absorbs the sauce. Serve on a homemade flour or corn tortilla. Top with cilantro, onion, lime juice, and salsa.

So that is going to wrap it up with this special food carnitas tacos recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!