Recipe of Quick Moist Banana Bread courtesy of Keki za Koku

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, moist banana bread courtesy of keki za koku. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Moist Banana Bread courtesy of Keki za Koku is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Moist Banana Bread courtesy of Keki za Koku is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have moist banana bread courtesy of keki za koku using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Moist Banana Bread courtesy of Keki za Koku:

1. Take 180 gms Self raising
2. Prepare 4 very ripe bananas
3. Prepare Oil 125ml(1/4 cup)
4. Make ready 1/2 Tspn Baking Powder
5. Get 1/2 Tspn Baking Soda
6. Get 1/2 Tspn Vanilla essence
7. Get 1 pinch salt
8. Take Cinnamon (Optional)

Steps to make Moist Banana Bread courtesy of Keki za Koku:

1. Preheat oven at 180 degrees
2. Measure the ingredients and blend/Mash the banana
3. In a bowl mix flour, baking powder, baking soda and a pinch of salt.Put the blended bananas in a bowl and add oil and vanilla essence
4. Fold in the flour mixture into the banana mixture and combine till well incorporated.Do not overmix.
5. Pour into a well greased bakin tin and bake for 30- 45 mins.

So that’s going to wrap this up with this exceptional food moist banana bread courtesy of keki za koku recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!