Easiest Way to Make Favorite Shrimp linguine

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shrimp linguine. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Shrimp linguine is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Shrimp linguine is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have shrimp linguine using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shrimp linguine:

1. Prepare 400 g shrimp, shelled, deveined
2. Prepare 250 g linguine pasta
3. Prepare 2 tbsp paprika
4. Prepare 1/8 cup pasta water
5. Make ready 40 g feta cheese
6. Make ready 40 g parmesan, grated
7. Prepare 35 g olives
8. Make ready 1/4 cup olive oil
9. Get 3 cloves garlic, minced
10. Take 1/2 tbsp dried basil
11. Take 1 pc lemon

Steps to make Shrimp linguine:

1. In a pot, boil 300ml water and cook linguine pasta according to packaging instructions or until “al dente”. Set aside pasta once cooked.
2. Season shrimp with salt and pepper. Pan fry until cooked and set aside.
3. On the same pan, pour in oil and put in the garlic and olives. Cook with low heat until garlic is lightly browned and fragrant.
4. Add pasta to the pan and put in the paprika, basil and half the parmesan cheese. Add 1/8 cup water then toss well well. Add in the cooked shrimp, season with salt and pepper and give it another toss.
5. Plate the pasta, juice the lemon on top and sprinkle parmesan and feta cheese.

So that is going to wrap this up for this exceptional food shrimp linguine recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!