Steps to Make Quick Chicken Broccoli Rice Alfredo Bake

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken broccoli rice alfredo bake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Broccoli Rice Alfredo Bake is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken Broccoli Rice Alfredo Bake is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken broccoli rice alfredo bake using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Broccoli Rice Alfredo Bake:

1. Get Boneless, Skinless Chicken Breast
2. Make ready Lemon
3. Take Fresh Thyme
4. Prepare Fresh Sage
5. Make ready Fresh Rosemary
6. Get fresh diced garlic
7. Take butter
8. Get Minute Rice
9. Make ready Fresh Broccoli
10. Take Alfredo Sauce
11. Make ready sliced, fresh mozzarella
12. Make ready shredded Italian blend cheese
13. Get Panko Bread Crumbs
14. Get Sea Salt, Fresh Ground Black Pepper, and Italian Rustico Seasoning

Instructions to make Chicken Broccoli Rice Alfredo Bake:

1. Preheat oven to 375.
2. Place fresh herbs, stick of butter, fresh garlic, zest from lemon, juice from half of lemon, salt, pepper, Italian seasoning, and 8-10 cups of water in stewing pot. Bring water to rolling boil.
3. Once water is at rolling boil, add all 5 chicken breast to water. Allow to come back to boil, remove from heat, put on lid, set aside for 10-15 minutes.
4. While chicken is cooking, make the entire box of white rice following instructions on box. Fluff rice well and add one jar of Alfredo sauce to keep rice moist while you are working on other steps.
5. Chop fresh broccoli into bite size pieces and steam for roughly 5 minutes. You want it done but still slightly firm. Mix into rice mixture along with 70% of Italian Cheese blend and one more jar of Alfredo sauce.
6. Remove the chicken from water mixture. Shred chicken. Add Shredded chicken to rice and broccoli mixture, also add in the last two jars of Alfredo Sauce.
7. Once it’s well mixed, place rice mixture into large, deep casserole dish. Cover with remaining shredded Italian cheese. Open fresh mozzarella cheese and place slices accordingly on the top of the casserole. Cover lightly in Panko Breadcrumbs. Bake at 375 for 20 minutes. Broil top brown for 2 to 5 minutes depending on oven. Enjoy!

So that’s going to wrap it up for this exceptional food chicken broccoli rice alfredo bake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!