How to Make Favorite Shrimp and Kale Pasta

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, shrimp and kale pasta. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Shrimp and Kale Pasta is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Shrimp and Kale Pasta is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook shrimp and kale pasta using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shrimp and Kale Pasta:

1. Take Shrimp and Kale
2. Prepare 12 ounces frozen chopped kale
3. Prepare 1/2 teaspoon salt
4. Make ready 1/2 teaspoon ground white pepper powder
5. Prepare 1/2 teaspoon granulated garlic powder
6. Prepare 1/4 cup capers
7. Take 1/2 cup chopped kalamata olives
8. Take 12 ounces shelled shrimp
9. Prepare 1/3 cup red wine
10. Prepare 1/3 cup marsala wine
11. Prepare 1/2 cup crispy chopped bacon pieces
12. Prepare 2/3 cup cream
13. Get 5 tablespoons butter divided
14. Take 1 cup shredded Parmesan cheese
15. Take As needed shredded Parmesan cheese for topping
16. Take Pasta
17. Take 8 ounces spaghetti pasta
18. Make ready 2 quart water
19. Take 1 tablespoon salt
20. Take 2 tablespoons extra virgin olive oil

Steps to make Shrimp and Kale Pasta:

1. Have the kale thawed. Slice and fry the bacon when crisp set it aside. Add the kale to the bacon drippings. Add the spices, capers and olives. Sauté for 20minutes.
2. Boil your pasta as per instructions on package.
3. Add 2 tablespoons of butter. Sauté for 3 minutes and add a cup of the pasta water to the kale. Simmer 7 minutes. Add half the cheese to the kale along with the pasta.
4. Fortify with the wines allow to reduce for 12 minutes add the other half of the cheese. Stir in. Now add the cream and stir coating all the ingredients in the pan. Allow to thicken but not to boil. If it boils the sauce will break.
5. Serve with parmesan cheese to taste on top. I hope you enjoy!!!

So that is going to wrap it up for this exceptional food shrimp and kale pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!