Recipe of Ultimate Low Carb Spicy Shrimp Tacos

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, low carb spicy shrimp tacos. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Low Carb Spicy Shrimp Tacos is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Low Carb Spicy Shrimp Tacos is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have low carb spicy shrimp tacos using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Low Carb Spicy Shrimp Tacos:

1. Get 20 Shrimp
2. Prepare 2 tsp Olive Oil
3. Get 1 tsp Cajun Spice
4. Get Squeeze of Lemon
5. Prepare 1/2 cup Shredded Cheese
6. Take 1 cup Coleslaw
7. Get 1 Avocado
8. Take 4 Low Carb Tortillas
9. Prepare 1 tbsp Sriracha

Steps to make Low Carb Spicy Shrimp Tacos:

1. Peel, de-vein, and clean shrimp. Toss shrimp in olive oil and Cajun spice until evenly coated. Let marinate for 20 minutes.
2. Heat up cast iron skillet to a medium/high heat. Cook shrimp approximately 3-5 minutes each side or until shrimp become pink. When shrimp are done, squeeze lemon over them and set aside.
3. Place low carb tortillas over two racks so that they droop down evenly. (This will be your taco shell) turn oven on to 350°F. Once your oven has heated to 350°F, pull out your tortillas. They will be perfect, pliable taco shells.
4. Place coleslaw in taco shell, shrimp, shredded cheese, sliced avocado, and drizzle sriracha on top. Enjoy!

So that’s going to wrap it up for this special food low carb spicy shrimp tacos recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!