11/02/2021 08:00

Recipe of Ultimate Shrimp and Grits

by Fannie Hoffman

Shrimp and Grits
Shrimp and Grits

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, shrimp and grits. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Shrimp and Grits is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Shrimp and Grits is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook shrimp and grits using 17 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Shrimp and Grits:
  1. Get Main
  2. Prepare 12 large raw, peeled and deveined shrimp
  3. Take 10 oz Andouille Sausage
  4. Take 1 large Green Bell Pepper
  5. Take 1 medium onion
  6. Get 1 jalapeno pepper (de-seeded)
  7. Get 4 cup Grits
  8. Make ready 8 cup water
  9. Take 1 cup milk
  10. Get 3/4 packages cream cheese
  11. Prepare 2 cup cheddar cheese
  12. Prepare 1/2 stick butter or margarine
  13. Get 2 tbsp Black pepper
  14. Get 2 tbsp sea salt
  15. Make ready 1/2 tsp cayenne pepper
  16. Get 2 tbsp Garlic powder
  17. Make ready 1 box Tony's Creole Base (etouffe' mix)
Steps to make Shrimp and Grits:
  1. In a large stockpot bring grits and water to boil. Then turn to simmer
  2. Slice peppers and remove seeds. Then slice onion.
  3. Preheat skillet to medium high heat and add 2tbsp of olive oil
  4. Saute peppers and onion for 5-7 min. Then set them aside in a bowl.
  5. Add one tbsp of butter to preheated skillet and add shrimp and sliced sausage. Stirring as needed until shrimp is cooked through. Set aside in bowl.
  6. Prepare creole (etouffe') mix in skillet according to directions.
  7. Add a cup or so of the cream cheese to mix and the cup of milk
  8. Bring to light boil then add shrimp, sausage, peppers, and onions. Reduce heat to simmer.
  9. Add cayenne, garlic powder, and hot sauce if desired
  10. Once grits are done. Add as much butter as desired, cheddar cheese, and some of the cream cheese
  11. Then add the salt and black pepper ( consider paprika too) to the grits
  12. Once creole base has reached desired consistency remove from heat.
  13. Plate the grits and pour creole base over the top. Enjoy! And please post pictures!!

So that’s going to wrap it up with this exceptional food shrimp and grits recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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