Recipe of Favorite Full flavor Low carb tuna patties

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, full flavor low carb tuna patties. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Full flavor Low carb tuna patties is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Full flavor Low carb tuna patties is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook full flavor low carb tuna patties using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Full flavor Low carb tuna patties:

1. Get 10 ounces canned tuna fish, packed in spring water drained
2. Take 1 large egg
3. Take 2 tablespoons finely chopped onion
4. Take 1/3 teaspoon paprika
5. Make ready 1/3 teaspoon dill weed
6. Prepare 1/4 teaspoon ground black pepper
7. Prepare 1/4 cup vegetable oil to pan fry
8. Take to taste hot sauce, optional
9. Get to taste London Pub malt vinegar, optional
10. Make ready to taste red wine vinegar, optional

Instructions to make Full flavor Low carb tuna patties:

1. In a pan heat oil
2. Put the tuna, dill weed, paprika, pepper, egg, and onion.
3. Mix them together
4. Form into patties and fry. Get a very good crust on bottom before your first flip.
5. Fry till crunchy
6. Takes about 15 minutes total to fry. Let sit 2 minutes and serve. I like the vinegars, especially the malt vinegar. However you try them I hope you enjoy!

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