Recipe of Speedy Spicy Southwest Style Chicken Strips

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spicy southwest style chicken strips. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Southwest Style Chicken Strips is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Spicy Southwest Style Chicken Strips is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy southwest style chicken strips using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy Southwest Style Chicken Strips:

1. Get 1 large pack chicken breast (cut into strips)
2. Get Olive oil (enough to coat pan)
3. Make ready 1 tablespoon chili powder
4. Prepare 1/4 teaspoon ground cumin
5. Get 1/8 teaspoon black pepper
6. Make ready 6 cloves garlic, minced
7. Prepare 1 can Bush’s black bean fiesta, undrained (or 1 can regular black beans, undrained)
8. Prepare 1 cup frozen whole kernel corn
9. Make ready 2 jars (16 ounce) Salsa
10. Get White rice, cooked
11. Prepare Sharp cheddar cheese, shredded

Steps to make Spicy Southwest Style Chicken Strips:

1. Rinse, pat dry chicken breast, then cut into strips……
2. Heat olive oil in a large pot or pan…..
3. Place chicken strips into heated oil in pan……
4. Season strips with chili powder, ground cumin,black pepper and minced garlic, sauté for several minutes……
5. Next add into pot your can of black beans, corn and salsa, heat until boiling, then lower heat and continue to cook uncovered for 20 more minutes…….
6. Serve spicy chicken over white rice topped with shredded cheddar cheese and enjoy 😉!

So that is going to wrap it up for this exceptional food spicy southwest style chicken strips recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!