Recipe of Perfect Creamy Chicken Casserole

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, creamy chicken casserole. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Chicken Casserole is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Creamy Chicken Casserole is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have creamy chicken casserole using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken Casserole:

1. Take chicken breast fillet
2. Take butter
3. Take minced garlic
4. Take minced onions
5. Get quartered button mushrooms
6. Make ready diced carrots
7. Prepare green peas
8. Make ready diced green bell pepper
9. Make ready béchamel sauce
10. Take salt and pepper
11. Make ready fish sauce
12. Take rosemary
13. Make ready basil

Steps to make Creamy Chicken Casserole:

1. Marinate chicken breasts in rosemary, basil, fish sauce, salt and pepper. Set aside for about 15 minutes.
2. Sauté garlic and onions in butter.
3. Add in mushrooms, carrots, peas and bell peppers. Cook for a minute or two.
4. Mix in diced chicken breasts and cook over medium heat until done.
5. Pour béchamel sauce and cook over low heat for 3 minutes. Season to taste.

So that is going to wrap it up with this special food creamy chicken casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!