Recipe of Speedy Kung Pao Chicken

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, kung pao chicken. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Kung Pao Chicken is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Kung Pao Chicken is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook kung pao chicken using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Kung Pao Chicken:

1. Take 2 chicken breast
2. Make ready Half bell pepper
3. Take 2 stalks spring onion
4. Get 4 pcs small shallots cut into halves
5. Make ready Half cup cashew nuts
6. Make ready 1 tsp oyster sauce
7. Make ready A few drops black soy sauce
8. Get 1 tsp rice vinegar
9. Get 1 tsp sugar
10. Get Just a little five spices powder

Instructions to make Kung Pao Chicken:

1. Cut chicken into cubes. Marinate with soy sauce, five spices powder, flour
2. Heat pot add oil then drop in chicken until golden brown, put on the side of the pot. Saute shallots then bell pepper. Then mix them with the chicken. Cook a little bit then add all the sauce. Remove

So that is going to wrap it up for this special food kung pao chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!