Recipe of Homemade Beefy Vegetable Soup with Meatballs low carb

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beefy vegetable soup with meatballs low carb. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Beefy Vegetable Soup with Meatballs low carb is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Beefy Vegetable Soup with Meatballs low carb is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook beefy vegetable soup with meatballs low carb using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beefy Vegetable Soup with Meatballs low carb:

1. Prepare Meat and broth
2. Get 2-1/2 pound ground beef
3. Take 16 ounces beef meatballs
4. Take 1 quart beef broth
5. Make ready Vegetables
6. Make ready 2 ribs celery
7. Prepare 1 pound Carrots
8. Make ready 1 pound green beans
9. Take 1 cup sliced spring onion
10. Get Seasonings
11. Get 1 teaspoon pink Himalayan salt
12. Get 1/2 teaspoon ground black pepper
13. Get 2 tablespoons extra virgin olive oil
14. Prepare 1 teaspoon granulated garlic powder
15. Take Cheese
16. Get To taste shredded Parmesan cheese

Steps to make Beefy Vegetable Soup with Meatballs low carb:

1. Wash the vegetables. Heat the oil in a pot.
2. Make the meatballs. See any of my recipes. Brown the meatballs in the oil. Remove from oil and set aside.
3. Slice the onion and celery thinly. Peel the carrots and slice them. Add the vegetables to the oil that the meatballs were browned in. Add the seasonings. Sauté for 10 minutes.
4. Add the ground beef to the pot with the vegetables. Add the broth. Cover and simmer for 10 minutes. I had extra guest my granddaughters so I cut the meatballs so they were manageable for them.
5. Add the meatballs. Simmer covered for 15 minutes.
6. Serve add cheese to taste. I hope you enjoy!!

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