Simple Way to Make Quick Carnitas de Res

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, carnitas de res. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Carnitas de Res is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Carnitas de Res is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have carnitas de res using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Carnitas de Res:

1. Make ready 2 lbs flank steak
2. Prepare 1 green bell pepper; sliced
3. Prepare 1 red bell pepper; sliced
4. Prepare 1 jalapeño; sliced
5. Prepare 1 yellow onion; sliced
6. Make ready 1 tsp cayenne pepper
7. Make ready 1 tsp minced garlic
8. Prepare 1/4 tsp onion powder
9. Make ready 1 tsp ground cumin
10. Make ready to taste salt & pepper
11. Take 1 pack corn tortillas
12. Prepare 2 tsp chili powder
13. Take 1 cilantro
14. Take 1 lime
15. Get 1 avocado
16. Prepare salsa

Instructions to make Carnitas de Res:

1. In a bowl add all seasonings & mix. Rub your entire slab of flank steak with the seasoning mix. Place in crockpot on high.
2. Slice up peppers & onion & add to crockpot with minced garlic. Cover & cook for 5-6 hrs.
3. After the 5-6 hr mark, flank steak should be tender enough to shred with a fork. Should look like the picture below…
4. You can either serve right away or let cook for another hour before serving on warmed corn tortillas with onion, avacado slices, chopped cilantro & salsa. Enjoy! 😉

So that is going to wrap this up for this exceptional food carnitas de res recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!