Steps to Make Speedy Bloody Mary

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bloody mary. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Bloody Mary is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Bloody Mary is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook bloody mary using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bloody Mary:

1. Prepare Tomato juice
2. Prepare 2 ounces vodka
3. Take Half teaspoon of Salt
4. Make ready Half teaspoon of Pepper
5. Make ready Half lemon
6. Take Tabasco sauce
7. Take Half teaspoon worcestershire sauce
8. Take Ice

Instructions to make Bloody Mary:

1. Add all ingredients in a shaker or a large glass, the lemon squeezed, not the hole thing!
2. Shake around 30 seconds.
3. Remove the ice and serve.
4. Enjoy!!

So that’s going to wrap it up for this exceptional food bloody mary recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!