Simple Way to Make Award-winning Chicken In Dijon Mustard Sauce

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken in dijon mustard sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken In Dijon Mustard Sauce is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Chicken In Dijon Mustard Sauce is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken in dijon mustard sauce using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken In Dijon Mustard Sauce:

1. Get 1-1 1/2 lb. Boneless, Skinless Chicken Thighs, Trimmed
2. Make ready 3 Cloves Garlic, Minced
3. Prepare 2 Tablespoons Dijon Mustard
4. Get 1 Tbsp Yellow Mustard Seeds, Whole
5. Take 1/2 Cup Chicken Broth
6. Prepare 1/2 Cup Heavy Whipping Cream
7. Take 1/2 tsp Thyme Leaves
8. Prepare Olive Oil For Frying
9. Get Salt (To Taste)
10. Take Pepper (To Taste)

Instructions to make Chicken In Dijon Mustard Sauce:

1. Add a Tbsp of Olive Oil to a large skillet and heat to Medium Heat. Add Yellow Mustard Seeds, stir around, and cover. Allow to cook until you start to hear the seeds popping. Remove from heat and wait about a minute until all popping stops. Transfer Mustard Seeds to a small bowl, set aside.
2. In the same skillet, add another 1 or 2 Tbsp of Olive Oil and heat to Medium Heat again. Add Chicken Thighs to pan. Sprinkle with Salt and Pepper. Cook about 4-5 minutes per side, or until browned and cooked thoroughly. Transfer to a plate or bowl and set aside.
3. Add Garlic to pan and cook for about a minute. Add in Heavy Whipping Cream and Chicken Broth. Cook for 4 Minutes, stirring occasionally.
4. Add Dijon Mustard, Toasted Mustard Seeds, Thyme, Salt, and Pepper. Stir, and cook for another few minutes or until it thickens. Taste for seasoning. Return the Chicken Thighs to the pan and cook until chicken is hot again.
5. Serve and Enjoy!

So that’s going to wrap it up with this special food chicken in dijon mustard sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!