Recipe of Homemade ~Ray's Chocolate Banana Eclair Cake~
by Elsie Williams
~Ray's Chocolate Banana Eclair Cake~
Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, ~ray's chocolate banana eclair cake~. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
~Ray's Chocolate Banana Eclair Cake~ is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. ~Ray's Chocolate Banana Eclair Cake~ is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook ~ray's chocolate banana eclair cake~ using 28 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make ~Ray's Chocolate Banana Eclair Cake~:
Make ready crust
Prepare 1 1/2 cup flour
Prepare 1/2 cup butter
Prepare 1 cup water
Get 1 tsp vanilla extract
Get 4 eggs
Make ready 1/2 cup sugar
Take banana cream
Prepare 2 box banana instant pudding
Make ready 3 cup milk
Get 1/2 tub cool whip
Take 2 diced bananas
Get 3 envelope unflavored gelatin
Prepare 1 tsp banana extract
Get 1/2 box softened cream cheese
Take 1 tsp sugar
Make ready chocolate
Make ready 1/3 cup heavy cream
Make ready 1 cup semi sweet chocolate chips
Get whipping
Take 1 cup heavy whipping cream
Make ready 2 tbsp sugar
Prepare 1/2 box vanilla pudding
Take 1 tsp vanilla extract
Make ready 1 caramel sauce
Make ready 1 hersheys chocolate syrup
Get 1 tub cool whip
Prepare 1 cocoa powder
Steps to make ~Ray's Chocolate Banana Eclair Cake~:
preheat oven to 350
spray a springform pan or baking dish of choosing with cooking spray.
scramble 4 eggs and add sugar to them set aside
in a small sauce pan add water & butter bring to a simmer add flour & slowly incorporate stiring forming a ball of dough.turn off heat add eggs to dough mixture use a wisk if its still to loose add a lil more flour it will be very sticky. add dough to pan pushing to get in edges. bake 30 minutes as soon as it comes out of oven start pushing it down with a big spoon.let cool completely.
whip softened cream cheese with 2tbspn sugar whip till creamy. set aside you'll add to next step?
make pudding with 3 cups milk, put in fridge 10minutes to thicken. While that's in fridge slice bananas, make gelation with 1/2 cup warm water let thicken about 2minutes, add to pudding mix, cool whip, bananas & extract, & cream cheese stir well and top cooled crust let settle in fridge at least 1 hour.
add chocolate to a bowl, heat heavy cream in microwave 30 seconds add to chocolate chip chips stir till melted add on top of banana cream. put back in fridge 5minutes. take out top with cool whip topping. put back in fridge atleast 1 hour to set
make your whipping mixing all items together till thickened. add to pastry bag and decorate as you like.
top with caramel & chocolate drizzle cocoa powder & whipping cream as liked.
~this cakes a little time consuming but well worth it..~
So that is going to wrap it up with this special food ~ray's chocolate banana eclair cake~ recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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