How to Make Quick Tea-Infused Bread Pudding with Prunes and Banana

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tea-infused bread pudding with prunes and banana. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tea-Infused Bread Pudding with Prunes and Banana is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Tea-Infused Bread Pudding with Prunes and Banana is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook tea-infused bread pudding with prunes and banana using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tea-Infused Bread Pudding with Prunes and Banana:

1. Prepare 1 slice of 6-slice loaf Bread
2. Make ready 1/2 Banana
3. Make ready 3 Prunes
4. Prepare 1 tsp Lemon juice
5. Get Pudding sauce:
6. Take 100 ml Milk
7. Take 1 medium size Egg
8. Get 1 tbsp Maple syrup
9. Get 1 bag Tea bag
10. Get 1 Cinnamon

Steps to make Tea-Infused Bread Pudding with Prunes and Banana:

1. Cut the bread and banana into suitable sizes, cut the prune in half. Spread the lemon juice on the banana to stop any discoloration.
2. Put the teabag (remove the paper label) and milk into a steamer without the lid. Microwave for 1 minute at 500 W, and cover to steam for a minute.
3. Take the tea bag out and add the maple syrup, mix with chopsticks and add the egg to stir in. Soak the bread and place the fruits.
4. Cover with a lid and microwave for 3 minutes at 500 W. Take the lid off and microwave for another minute. It's done. Sprinkle on cinnamon as you like.
5. Here's one made with strawberries. - - https://cookpad.com/us/recipes/171200-microwaved-strawberry-bread-pudding

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