Easiest Way to Prepare Perfect Banana Custard Pudding

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, banana custard pudding. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Banana Custard Pudding is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Banana Custard Pudding is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have banana custard pudding using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana Custard Pudding:

1. Prepare 2 Ripen bananas
2. Prepare 2 Egg yolks
3. Take 1 ) (or, a whole egg
4. Get 150 ml Milk
5. Prepare 2 tbsp Sugar (adjust to taste)
6. Prepare 5 grams Powdered gelatin
7. Make ready 50 ml Boiling water
8. Make ready 1 few drops Vanilla essence (optional)

Instructions to make Banana Custard Pudding:

1. Sprinkle the powdered gelatin into the boiling water. Mix to dissolve completely. Peel the bananas, and microwave for about a minute (this brings out their sweetness).
2. Mash the bananas, add 2 egg yolks (or 1 whole beaten egg) and sugar, and beat with a whisk.
3. Puree in a blender for about 30 seconds to make it extra-smooth (optional).
4. Add the dissolved gelatin liquid and mix.
5. Add the milk, and mix. Lastly, add the vanilla essence.
6. Pour into cups, scoop off any foam if it bothers you, and chill in the refrigerator until set.
7. I found out that a whole egg works just as well as 2 egg yolks. Adjust the amount of sugar depending on the bananas.

So that is going to wrap this up with this special food banana custard pudding recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!