How to Prepare Jamie Oliver Home made banana pudding

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, home made banana pudding. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Home made banana pudding is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Home made banana pudding is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook home made banana pudding using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Home made banana pudding:

1. Get 3/4 cup sugar
2. Make ready 2 tbsp cornstarch
3. Make ready 4 egg yolks
4. Take 1 tsp vanilla extract
5. Take 2 oz butter / 1/2 a stick
6. Prepare 3 medium bananas
7. Make ready 1 12 oz box vanilla wafers
8. Prepare 3 cup milk

Instructions to make Home made banana pudding:

1. In a double boiler mix sugar and cornstarch and slowly add milk. Stir constantly until thickens (about 15 min approximately). Slightly beat your egg yolks and add about 4 tbsp of your pudding to the yolks and mix together, then add to pudding cooking for 2 more minutes. Add your vanilla and butter and stir until butter is melted. Let cool for about 15 min. While that is cooling cut your bananas and in a 9x9, or 7x11 baking dish later your pan, pudding, bananas, wafers. Start with pudding and end with pudding. Enjoy

So that’s going to wrap it up for this exceptional food home made banana pudding recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!