Easiest Way to Prepare Award-winning Banana pudding - large batch

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, banana pudding - large batch. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Banana pudding - large batch is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Banana pudding - large batch is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have banana pudding - large batch using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Banana pudding - large batch:

1. Take 1 block cream cheese
2. Prepare 1 can sweetened condensed milk
3. Take 5 French vanilla pudding mixes
4. Prepare 1 gal milk
5. Get large cool whip
6. Take 6 large bananas
7. Prepare 2 bags vanilla wafers
8. Take Lemon juice

Instructions to make Banana pudding - large batch:

1. Using a mixer combine cream cheese and condensed milk
2. Crush half your nilla wafers and like the bottom of your pan
3. Slice bananas, drizzle some lemon juice on top to keep them from turning brown and set aside.
4. I’m a large mixing bowl pour 9C milk. Wisk in your cream cheese mixture and then your pudding packs until smooth.
5. Fold in whip cream. Will be a little lumpy.
6. Pour mixture onto crumbled wafers.
7. Lay remaining wafers on top of pudding.
8. Add your bananas.
9. Refrigerate at least 2 hours then serve.

So that’s going to wrap it up for this exceptional food banana pudding - large batch recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!