Steps to Prepare Speedy Southern baked candied yams

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, southern baked candied yams. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Southern baked candied yams is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Southern baked candied yams is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have southern baked candied yams using 8 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Southern baked candied yams:

1. Make ready 4 large sweet potatoes
2. Prepare 1 stick unsalted butter
3. Take 2 cup granulated sugar
4. Take 1/4 cup Heavy whipping cream
5. Prepare 1/2 tbsp vanilla extract
6. Take 1 1/2 tbsp real maple syrup
7. Prepare 1 1/2 tsp ground cinnamon
8. Take 1/2 tsp nutmeg

Steps to make Southern baked candied yams:

1. Preheat oven to 350°F
2. Wash and dry yams
3. Peel yams.
4. Slice yams into ½ thick circles.
5. Place into a 12 x 9 casserole dish. Set aside
6. In a medium size pot, melt butter over medium heat.
7. Add sugar and stir until well blended
8. Add whipping cream and stir until creamy
9. Stir in cinnamon, nutmeg, maple, and vanilla extract.
10. TASTE THE MIXTURE AND MAKE SURE IT TASTES YUMMY. ADD MORE SPICES IF NEEDED
11. Pour mixture over yams
12. Cover with foil and back for 40 minutes.
13. Remove foil and bake for an additional 20-25 minutes.
14. Plate and spoon syrupy sauce over the yams. Serve immediately.

So that’s going to wrap it up for this special food southern baked candied yams recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!