Recipe of Perfect Baked Alaska Meat Loaf

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked alaska meat loaf. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Baked Alaska Meat Loaf is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Baked Alaska Meat Loaf is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook baked alaska meat loaf using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked Alaska Meat Loaf:

1. Prepare 1 1/2 lb ground beef
2. Get 1 brown gravy mix
3. Prepare 2 tsp minced onions
4. Take 1/4 tsp ground black pepper
5. Take 1 envelope instant mashed potato (4 serving)
6. Take 1 tsp chives (optional)
7. Make ready 1/2 cup shredded cheddar cheese

Instructions to make Baked Alaska Meat Loaf:

1. Preheat oven to 350° F.
2. In a large bowl mix ground beef, gravy mix, minced onion, and pepper together.
3. Shape into a loaf, 2 inches high, in a shallow baking pan.
4. Stir chives into prepared mashed potatoes.
5. Evenly spread over meat loaf. If you don't pat the potato on well enough some may slide off during cooking.
6. Bake 55 minutes or until cooked through.
7. Remove from oven and sprinkle with cheese. Bake 2 minutes longer or until cheese melts.
8. Serve & enjoy :)

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