Step-by-Step Guide to Make Gordon Ramsay 4 Grain Burger
by Dorothy Lambert
4 Grain Burger
Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, 4 grain burger. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
4 Grain Burger is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. 4 Grain Burger is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have 4 grain burger using 20 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make 4 Grain Burger:
Make ready 1/4 cup Black gram chana or kala
Prepare 1/4 cup lobia black eyed peas raungi or or
Make ready 1/4 cup Rajma red kidney beans or
Take 1/4 cup Chickpeas Chole or
Make ready 1/4 cup veggies Grated of your choice
Get 1/2 cup bread crubmled multigrain or whole
Get to taste Salt
Get to taste Pepper
Get 1 onion medium size cut fine
Prepare 2 green chillies cut fine
Get Oil as needed
Make ready Lettuce leaves - washed and pat dry
Prepare 1/2 cup Hung curd
Prepare to taste Lemon juice
Get 1 cucumber cut in small pieces
Make ready 2 tomatoes seeds medium cut in small pieces - discard the
Make ready 2 tsps chilly Red flakes
Get 2 tsps Oregano
Make ready Good quality non stick pan
Make ready Brown bread burger buns
Steps to make 4 Grain Burger:
Soak the grams over night and pressure cook until they are mashable.
Mash some of them fine and keep some chunky.
In a pan, put 1 tsp oil and roast the onions and green chillies. Now add the mashed beans mix to it. Season with Salt and pepper.
Once they mix well, add the grated veggies, bread crumbs and season suitably.
Make burger patty and shallow fry them in very less oil.
In the hung curd, add some lemon juice and salt to taste to make sour cream.
In another pan, put 1 tsp oil add the tomatoes, oregano, salt and red chilly flakes. Once the tomatoes are soft, turn off the flame and add the cucumbers. Salsa is ready.
To assemble: Cut the buns in half and toast the inside. Smear sour cream on the bottom half. Place lettuce leaf on top of it. Now put the patty. Add some salsa on top and place the burger top on it.
Alternatively you can make two thin patty for the burger and alternate with sour cream and salsa.
So that’s going to wrap this up for this special food 4 grain burger recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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