Step-by-Step Guide to Make Homemade Baked Potato Gnocchi

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked potato gnocchi. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked Potato Gnocchi is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Baked Potato Gnocchi is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked potato gnocchi using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Potato Gnocchi:

1. Make ready 3 Cups Potato Gnocchi
2. Take 16 oz Bolognese Sauce
3. Take 1 Cup Ricotta Cheese
4. Get 1 Cup Shredded Mozzarella
5. Make ready 1 Tablespoon Chopped Parsly
6. Prepare 1 Teaspoon Garlic Powder
7. Get To Taste Salt and Peoper

Steps to make Baked Potato Gnocchi:

1. Set oven to 375. Boil potato gnocchi for 3 minutes. Grease a medium sized baking dish with olive oil.
2. After the Gnocchi has been boiled and strained add it to a medium sized mixing bowl, also add the ricotta and a spoon full of the bolognese sauce, garlic powder and salt and pepper. Mix well.
3. Add about half of the gnocchi mixture into the baking dish. Add half of the bolognese sauce and a 1/2 cup of the mozzarella cheese. Repeat layers, gnocchi mixture, sauce and cheese.
4. Cover baking dish and bake at 375 for 20 minutes. Uncover baking dish and broil on high for 5-6 minutes or until brown on top. Sprinkle with parsley and serve :)

So that is going to wrap this up for this exceptional food baked potato gnocchi recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!