Recipe of Award-winning Baked Sweet Potato Chips

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, baked sweet potato chips. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Baked Sweet Potato Chips is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Baked Sweet Potato Chips is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have baked sweet potato chips using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Sweet Potato Chips:

1. Prepare 4-5 small or medium sweet potatoes
2. Get 1 tablespoon Olive oil
3. Take Fresh Rosemary
4. Make ready Salt
5. Make ready Pepper

Instructions to make Baked Sweet Potato Chips:

1. First, wash and peel the sweet potatoes and slice them with a knife or slicer into chips. Slice the sweet potatoes as thinly as possible to maximize the crispiness potential!
2. Preheat oven to 400°. Bake them at a high temperature for about 20 minutes instead of baking them at a lower temperature for a longer period. A long, low bake (say 375°F or below) will result in tender sweet potatoes, but never crisp.
3. Next add to a large mixing bowl with olive oil, salt & pepper, and rosemary. Toss until coated well.
4. Don’t overcrowd the baking sheet. Spread the sweet potato slices into a single, even layer, leaving space around each slice. When too many ingredients are on one baking sheet, the heat from the sheet gets trapped under the food and creates steam, and the sweet potato slices will be tender instead of crisp.
5. Let the sweet potato chips cool on a cooling rack for about 10 minutes after you take them out of the oven.

So that’s going to wrap it up for this exceptional food baked sweet potato chips recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!