08/02/2021 00:09

Recipe of Award-winning Creamy wine chicken

by Jesse Gutierrez

Creamy wine chicken
Creamy wine chicken

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, creamy wine chicken. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Creamy wine chicken is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Creamy wine chicken is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook creamy wine chicken using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy wine chicken:
  1. Make ready 2 lemons
  2. Get Salt
  3. Prepare Pepper
  4. Make ready Paprika
  5. Take 1 cup approximately White wine (Pino Grigio/ Chardanay)
  6. Prepare 1 TBSP olive oil
  7. Take 1/2 pint Heavy whipping cream
  8. Prepare Chicken breast 2 big or a few small tenderloins
Steps to make Creamy wine chicken:
  1. Wash and pat dry chicken. Season it with salt, pepper, paprika, and 1 lemon on both sides. Let marinate for 30min.
  2. Warm a pan with 1 tsp of olive oil.
  3. Cook chicken till one side looks like it has some color and add some wine to it.
  4. Once wine evaporated flip the chicken and more wine and a 1/2 lemon to it while the other side cooks. (That’s the amount of wine i use to cook it i poor by eye.)
  5. Finally when the wine evaporates and chicken looks cooked, add 1/2 pint of heavy whipping cream. Put heat on low,and let sit for a little while.
  6. I serve this with white rice and house potatoes. Peel, chop them up and fry them!
  7. Serve and enjoy 😊

So that’s going to wrap it up for this special food creamy wine chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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