Simple Way to Make Speedy Crunchy Baked Tilapia

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, crunchy baked tilapia. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crunchy Baked Tilapia is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Crunchy Baked Tilapia is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have crunchy baked tilapia using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Crunchy Baked Tilapia:

1. Get Tilapia
2. Take Bread crumbs
3. Prepare All purpose flour
4. Make ready Eggs
5. Prepare Salt
6. Make ready Black pepper
7. Get Garlic powder
8. Make ready Red chili powder

Instructions to make Crunchy Baked Tilapia:

1. Preheat oven to 400°F
2. After the tilapia have defrosted, pat them dry
3. In a plate, pour out the flour
4. In another plate, pour out the bread crumbs and mix in all the seasonings
5. In a bowl, whisk the eggs
6. Take the tilapia and roll it in the flour. Then put it in the eggs. Make sure it is all covered. Then roll in around in the bread crumbs and seasoning mixture
7. Put the tilapia on a tray and put it in the oven!
8. After 10 minutes, check to see if the tilapia is cooked. Poke a fork in the edge and if it flakes, it is done
9. If you would like it crispy, let it broil for a few minutes

So that’s going to wrap it up with this special food crunchy baked tilapia recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!