Simple Way to Make Jamie Oliver Angie's Bacon & Cheese Quiche

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, angie's bacon & cheese quiche. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Angie's Bacon & Cheese Quiche is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Angie's Bacon & Cheese Quiche is something that I’ve loved my entire life. They’re fine and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few components. You can have angie's bacon & cheese quiche using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Angie's Bacon & Cheese Quiche:

1. Take 6 slices of cooked crispy bacon crumbled (you can also chop the bacon up raw and cook it that way as well)
2. Make ready 6 green onions chopped
3. Prepare 2 oz. Cheddar cheese
4. Get 2 oz. shredded parmesan
5. Take 3 eggs
6. Take 1 1/4 cup Bisquick
7. Get 4 tbsp unsalted butter (room temperature)
8. Prepare 2 tbsp boiling water
9. Prepare 1 1/2 cup half and half
10. Take 1/4 tsp cayenne pepper (add another 1/4 teaspoon if you like it spicy)
11. Take 1/2 tsp salt

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Instructions to make Angie's Bacon & Cheese Quiche:

1. Heat oven to 350°
2. Grease bottom and sides of a 9 inch pie plate.
3. Stir your Bisquick and butter until blended. Add your 2 tablespoons of boiling water, stir vigorously until doughy ball forms. Press dough onto bottom and up sides of pie plate.
4. Sprinkle bacon, onion and cheeses onto the bottom of the crust. In a medium bowl whisk eggs, half&half, salt and cayenne pepper until blended. Pour into crust.
5. Bake 30-40 minutes until edge is golden brown and center is set.

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So that’s going to wrap this up for this exceptional food angie's bacon & cheese quiche recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!