Recipe of Gordon Ramsay Cajun shrimp seafood stuffing for baked potatoes

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cajun shrimp seafood stuffing for baked potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cajun shrimp seafood stuffing for baked potatoes is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Cajun shrimp seafood stuffing for baked potatoes is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook cajun shrimp seafood stuffing for baked potatoes using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cajun shrimp seafood stuffing for baked potatoes:

1. Make ready 1 lb shrimp
2. Prepare 2 pints heavy whipping cream
3. Take 4 onions chopped
4. Prepare 1 pack green onions chopped save half for garnishing
5. Get 1 can’t rotel
6. Make ready 1 tbs minced garlic
7. Prepare 2 tbs Cajun season
8. Make ready 1 tbs garlic powder
9. Take 1/2 tbs red pepper
10. Get 1 tbs parsley flakes
11. Get Mix blend cheese whole 8oz pack[optional ]

Instructions to make Cajun shrimp seafood stuffing for baked potatoes:

1. Add some butter or olive oil to your pan an your white onions an half your green onions I used the thick chunks to cook in with an save the tips for the garnishing !
2. Once veggies tendered add,rotel,garlic, an shrimp an cook till shrimp pink ! NOTE : you can add crawfish an crab meat or whatever to make more seafoodie but I’m just doing shrimp for this occasion!
3. Once shrimp are cooked add heavy cream an your seasons like optional half way through once I see it thickening I’ll add bag of this cheese an couple dashes of hot sauce if you want more spice,then once to my desire thickness it shouldn’t take but 20 mins
4. Once down you can add whatever to more cheese,sour cream,bacon bites!

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