Step-by-Step Guide to Make Quick Creamy Carrot Soup

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, creamy carrot soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Creamy Carrot Soup is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Creamy Carrot Soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have creamy carrot soup using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Carrot Soup:

1. Take 3 T. Vegetable oil
2. Take 2 lb. Carrots, chopped
3. Prepare 1 large Onion, chopped
4. Make ready 2 ribs of celery, chopped
5. Make ready 3 large Garlic cloves, sliced
6. Get 1 tsp. Ginger powder
7. Get 1 T. Orange zest (about 2 naval oranges)
8. Prepare 1 tsp. Salt
9. Take 1/2 tsp. Pepper
10. Get 32 oz. Broth (chicken or vegetable)
11. Get 1 c. Fresh orange juice (about 4 naval oranges)
12. Make ready 1 c. Heavy whipping cream

Steps to make Creamy Carrot Soup:

1. In large soup pot over medium heat, add oil, carrots, onion, celery, and seasonings. Cook for 20 minutes, stirring occasionally.
2. Stir in broth and zest. Bring to a boil. Reduce to low. Cover and simmer for 30 minutes until carrots are tender.
3. Blend with an immersion blender until smooth. Stir in orange juice. Remove from heat. Stir in cream.
4. Taste for seasoning and add more salt & pepper, to taste, if desired.
5. Serve hot, topped with croutons.

So that is going to wrap this up for this special food creamy carrot soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!