How to Prepare Quick Lentil soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, lentil soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Lentil soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Lentil soup is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have lentil soup using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Lentil soup:

1. Prepare dried lentils
2. Get chicken stock
3. Get about 1/2 cup minced garlic
4. Get crushed Tomatoes
5. Get celery
6. Take Bay leafs
7. Make ready salt
8. Make ready pepper
9. Take olive oil
10. Prepare fresh basil
11. Prepare tubetini pasta
12. Take carrots cut in small circles

Steps to make Lentil soup:

1. In a large soup pot, put about 1/4cup olive oil add garlic add celery and carrots in slices about 1/4 inch thick or smaller..saute,
2. Add lentils, saute for about 5min more..then add 6 cups chicken stock, tomatoes and bay leaves, salt and pepper..cook till lentils are soft, if becomes too thick add more stock
3. In a separate pot cook and drain the pasta, (al dente)
4. Add pasta to soup when done cooking..

So that is going to wrap it up for this exceptional food lentil soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!