Step-by-Step Guide to Prepare Award-winning Banana Pudding Fruit Cup Pie 🥧

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, banana pudding fruit cup pie 🥧. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Banana Pudding Fruit Cup Pie 🥧 is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Banana Pudding Fruit Cup Pie 🥧 is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana pudding fruit cup pie 🥧 using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Banana Pudding Fruit Cup Pie 🥧:

1. Take 3 containers fruit cups (any flavor), undrained
2. Make ready 1 box (3.4 ounce) INSTANT Jello banana cream pudding
3. Make ready 1/2 teaspoon vanilla extract
4. Take 1 cup frozen whipped topping, thawed
5. Make ready 1 cup sour cream
6. Make ready 1 graham cracker crust
7. Make ready Whipped Cream

Steps to make Banana Pudding Fruit Cup Pie 🥧:

1. In a bowl combine your 3 containers of undrained fruit cups, instant banana pudding, vanilla extract, thawed whipped topping and sour cream, mix all well…….
2. Pour sour cream fruit mixture into your graham cracker crust, cover and refrigerate for several hours or overnight…….Serve topped with whipped cream and enjoy 😉!

So that’s going to wrap this up with this special food banana pudding fruit cup pie 🥧 recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!