06/11/2020 23:09

Recipe of Jamie Oliver Basa Fillet Stuffed Tofu

by Bessie Doyle

Basa Fillet Stuffed Tofu
Basa Fillet Stuffed Tofu

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, basa fillet stuffed tofu. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Basa Fillet Stuffed Tofu is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Basa Fillet Stuffed Tofu is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook basa fillet stuffed tofu using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Basa Fillet Stuffed Tofu:
  1. Make ready 8 pcs fried tofu
  2. Make ready 1 slice basa fillet fish
  3. Make ready 2 garlic (chopped)
  4. Get 1 spring onion (chopped)
  5. Prepare 2 tsp starch flour
  6. Get Salt
  7. Make ready Pepper
  8. Get Cooking oil
Instructions to make Basa Fillet Stuffed Tofu:
  1. Cut one side of the fried tofu, put out all the tofu meat, then flip the tofu inside out.
  2. Mix the tofu with basa fillet fish. Season with pepper and salt. Then mix well with the chopped garlic and spring onion. Last, add some starch, mix again, and set it aside for 10 minutes.
  3. After 15 minutes, fill the mixture on to the tofu skin.
  4. Heat the oil then fry the tofu.

So that is going to wrap it up with this special food basa fillet stuffed tofu recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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