Recipe of Jamie Oliver Tofu Tikka Masala

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, tofu tikka masala. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Tofu Tikka Masala is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Tofu Tikka Masala is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook tofu tikka masala using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tofu Tikka Masala:

1. Make ready Marinade
2. Take Greek Yogurt
3. Get 1 tablespoon Fresh Lemon Juice
4. Prepare 2 tsp Ground Cumin
5. Prepare 2 tsp Garam Masala
6. Make ready 2 tsp Cayenne Pepper
7. Prepare 2 tsp Ground Black Pepper
8. Prepare to Taste Salt
9. Make ready 8 Cloves
10. Get 1 tbsp ginger minced
11. Make ready 2 Cloves garlic
12. Take 2 block tofu (or as much as you want, you can replace it with chicken or fish or even paneers)
13. Get Sauce
14. Make ready 3 tbsp Olive Oil
15. Prepare 1 large Onion
16. Prepare 2 Chilli roasted with seeds. (i omitted this because i dont eat spicy 🥵)
17. Take 1 tbsp ground cumin
18. Prepare 2 tspn paprika
19. Prepare 1 tbsp garam masala (use half if you think it's too strong)
20. Prepare to taste Salt
21. Get 1 tomato Canned (i used 3 tomatoes blended)
22. Get 130 ml Cooking Cream

Instructions to make Tofu Tikka Masala:

1. Mix all the Marinade to the choice of your filling, i used Tofu, you may use chicken, fish or Paneer’s. Place it overnight in the fridge.
2. You can grill the Tofu on a grill pan, you can even coat it with bread crumbs and fry them, or bake it in the oven. I heated some olive oil and tossed everything in the pan as tofu releases water i let them simmer in the pan until the water drys out. Put it aside once done.
3. For the Sauce, heat up oil and saute the onions for 20 mins, you will get tired but this is important part of the dish, keep sauting until onions are caramelised.
4. Add the garlic, cumin, paprika and garam masala. Fry it for a min until it releases it's flavour. Add Salt and Pepper.
5. Now add tomatoes. Stir them all for a minute. After tomatoes have been cooked add the cooking cream. Stir occasionally.
6. Finally add the Tofu that was set aside earlier.
7. Serve with warm rice and enjoy the richness of the spices.

So that’s going to wrap it up for this special food tofu tikka masala recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!