Step-by-Step Guide to Make Homemade Mun Tofu

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mun tofu. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mun Tofu is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Mun Tofu is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have mun tofu using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mun Tofu:

1. Prepare 2 Tbsp sesame oil
2. Take 3 cloves garlic, minced
3. Take 2 cm ginger, thinly sliced or pounded
4. Make ready 250 gr ground pork
5. Prepare 1 pack silken tofu (300 gr), smashed with a fork
6. Get 2 tsp fish sauce
7. Take 1/2 Tbsp oyster sauce
8. Take 1/4 tsp salt or to taste
9. Make ready 1/4 tsp white pepper powder or to taste
10. Prepare 150 ml water
11. Take 1 Tbsp cornstarch mixed with 2 Tbsp water
12. Prepare 2 stalks green onions, thinly sliced

Instructions to make Mun Tofu:

1. Heat sesame oil over medium high heat. Sauté garlic and ginger until fragrant.
2. Add ground pork. Cook until it change color.
3. Add water. Cook until boiling. - Season with fish sauce, oyster sauce, salt, and white pepper powder.
4. Add tofu. Mix well.
5. Add the mixture of cornstarch and water. Keep stirring until the sauce is thickened. Adjust the taste.
6. Add green onions. Mix well. Remove from the heat.
7. Serve over warm white rice. Yum! 😋

So that’s going to wrap it up with this special food mun tofu recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!