Recipe of Super Quick Homemade Buttered Tofu

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, buttered tofu. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Buttered Tofu is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Buttered Tofu is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook buttered tofu using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Buttered Tofu:

1. Take 4 blocks tofu cut into cubes
2. Make ready 1 stick butter
3. Take 1 tsp black pepper
4. Get 1 tsp light soy sauce
5. Prepare 1 egg
6. Get Oil
7. Take Japanese Mayo
8. Take 1/2 cup All-purpose cream
9. Get Green and red dried chilli
10. Prepare Dried garlic

Steps to make Buttered Tofu:

1. Cut tofu into cubes coat with egg mixed with pepper and fry until cooked
2. Drain extra oil set aside. Add the butter to the pan until melted. Pour in the light soy sauce stir and let simmer for 1-2 minutes.
3. Add the tofu to the butter mixture then pour in the all-purpose cream. Stir let it simmer for 1-2 minutes.
4. Add the chilli, garlic and mayo then serve

So that is going to wrap it up for this exceptional food buttered tofu recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!